Saturday, March 27, 2010

Starting to Make a Pizza

There are many things to consider when starting to make you own pizza. Some of most important things I can think of when starting to make pizza is to have a kitchen scale. Another consideration could be a pizza stone. You don't really need to purchase one right away, but a pizza screen would be helpful. Flour, yeast, salt and IDY or ADY can be taken into consideration. All depending on what kind of pizza you want to make the flour can make a difference. All-purpose, bread flour, and high-gluten are all fine. I am going to go over the basics in the next few weeks, but keep in mind that I am not an expert on pizza making. I make pizza for enjoyment and eating.

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