Before I ever started trying to understand pizza and all what goes into making any kind of pizzas, I thought I had known what kinds of pizzas I liked. Pizza was always one of my favorite foods. I really like the combinations of crust, sauce, cheese and if there were other toppings on a pizza. Little did I know, that someday I wouldn’t like the same pizzas that I did before.. Now when I taste other pies, I try to first taste the crust to see if I think it is any good. My favorite pizza shops aren’t my favorite anyone, and as I explore other kinds of pizzas, I am finding there are more varieties of pizza I like. I had never tried a pizza made in a Wood Fired Oven before. When my pizza making buddy, Steve built one at his home, he was gracious enough to invite me to try some doughs in his WFO. I never would have imagined how different pies made in a WFO would be. Some of the pies only took 1 minute to bake. That was also fascinating to me. I love the smell of wood and love seeing the flames that are in a Wood Fired Oven. I want to thank Steve and his family for letting me be at their home and getting able to experience a Wood Fire Oven Pizza.
Norma
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