Dinner tonight was a little late from working outside today. It really doesn't matter though, if I like what I am having for dinner. It was a quick dinner with the macaroni salad I made and turkey cutlets put into the oven to bake for 2 hrs. I used fresh garlic, basil, oregano, tomatoes, olive oil and leftover carrots, onions, and celery that I grated in the food processor for the macaroni salad, to put in with the turkey cutlets to bake. At least it was partly healthy. I am also going to have fresh blueberries for dessert. I really like when fresh blueberries are in season in our area. The smell of the turkey cutlets baking with the other ingredients really made the kitchen smell great.
Norma
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