Friday, February 25, 2011

Peter Reinhart's Doughs and Steve's Doughs baked in his WFO 2/18/2011

I as invited to my friends home to bake some of my Peter Reinhart's doughs and some doughs my friend made.  I love to watch how my friend Steve's WFO bakes.  The flames and fire will never cease to amaze me.  There is something about a pizza baked in a WFO that can't be matched.  The fast bake and the taste of the crust is just so good.

These are pictures of Steve's WFO and the pies we baked on 2/18/2011.

Thanks Steve to you and your family for inviting to your home! :)

Norma
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